Discover the King of Cheeses in Parma
Step inside a working Parmigiano Reggiano DOP dairy near Parma and witness the morning ritual that has been repeated, almost unchanged, for nine centuries: milk poured into copper vats, curd cut by hand, and wheels lifted from steaming whey.
The Experience in Detail
The visit continues through brining and ageing rooms before ending with a guided tasting of cheese at different ages, accompanied by bread and wine. A unique immersion in Parma's gastronomic heritage.
Highlights
Authentic producers
Visit working dairies, curing facilities and acetaie behind Parma's icons.
Producer-led tastings
Sample Parmigiano Reggiano, prosciutto di Parma and balsamic vinegar at the source.
Local guide
Travel with a passionate Parma food expert who knows the territory inside out.
Food Valley experience
An authentic immersion in the heart of Italy's most celebrated food region.
Tour Itinerary
- 1
Starting location:
NH Parma
- 2
Van (25 minutes)
- 3
Cheese factory (65 minutes)
Visit, Accompanied visit, Shopping
- 4
Van (25 hours)
- 5
Arrive back at:
NH Parma For reference only. Itineraries are may vary.
Indicative itinerary, subject to changes.
Gallery
What's included
- Parmesan cheese tasting
- Parmesan factory visit
- Wine tasting
- Hotel pickup and drop-off
- Gratuities
What's not included
- Transport to/from meeting point
- Tips and personal expenses
Good to know
Important
- Free cancellation up to 24 hours before
- Booking confirmation within 24h
- Required age and accessibility vary based on the specific tour
Good to know
- -BOOK TRENITALIA TRAIN TICKETS HERE : https://tinyurl.com/wyhsadae
- -Our tours will still operate in spite of bad weather As long as if it is safe
- \- No Luggage or large bags are allowed on the Van
- Guide
- Transportation
- Value for money
Useful tips
- Come not too full — you'll taste many products
- Bring a snack for kids during pauses between tastings
- Ask your guide about less-touristy local markets to buy genuine products