Discover the Black Gold of Modena
Cross from Parma into the Modena countryside for a guided tour of small producers crafting aceto balsamico tradizionale di Modena DOP and aceto balsamico di Modena IGP. Step inside artisan workshops, see the batteries of small barrels and learn how the must is reduced, casked and patiently aged.
The Experience in Detail
Each stop ends with a guided tasting comparing balsamics of different ages and styles — a unique opportunity to discover the gastronomic excellence of Modena, just over an hour from Parma.
Highlights
Authentic producers
Visit working dairies, curing facilities and acetaie behind Parma's icons.
Producer-led tastings
Sample Parmigiano Reggiano, prosciutto di Parma and balsamic vinegar at the source.
Local guide
Travel with a passionate Parma food expert who knows the territory inside out.
Food Valley experience
An authentic immersion in the heart of Italy's most celebrated food region.
Gallery
What's included
- Guided visit to a traditional balsamic vinegar facility
- Tasting of Traditional Balsamic Vinegar
- Explanation of the production process
What's not included
- Transport
- Meals
Good to know
Important
- Free cancellation up to 24 hours before
- Booking confirmation within 24h
- Minimum age and accessibility depend on the specific experience
Good to know
- Wear comfortable shoes for walking
- Bring a light jacket for cool environments (cellars, dairies)
- It is recommended to confirm the meeting point at booking time
Useful tips
- Book in advance to ensure availability
- Verify the language of the guide before booking
- Combine with other experiences for a richer stay