Discover the Heart of Parmigiano Reggiano
Hotel pick-up at 8.30 in Parma takes you out to a traditional Parmigiano Reggiano DOP dairy in the surrounding countryside. Watch the cheesemakers transform fresh milk into wheels of Parmigiano in great copper vats, then walk through brining and ageing rooms.
The Experience in Detail
The 4-hour visit ends with a guided tasting of cheese at different ages — the genuine soul of Made in Italy, lived from the inside.
Highlights
Authentic producers
Visit working dairies, curing facilities and acetaie behind Parma's icons.
Producer-led tastings
Sample Parmigiano Reggiano, prosciutto di Parma and balsamic vinegar at the source.
Local guide
Travel with a passionate Parma food expert who knows the territory inside out.
Food Valley experience
An authentic immersion in the heart of Italy's most celebrated food region.
Tour Itinerary
- 1
Starting location:
Viale Paolo Borsellino, 31
- 2
Van (15 minutes)
- 3
Cheese factory
Visit, Accompanied visit, Shopping (1.5 hours)
- 4
Van (15 minutes)
- 5
Arrive back at:
Viale Paolo Borsellino, 31 For reference only. Itineraries are may vary.
Indicative itinerary, subject to changes.
Gallery
What's included
- Headsets to hear the tour guide clearly
- Entry tickets
- Tastings
- Gratuities
What's not included
- Transport to/from meeting point
- Tips and personal expenses
Good to know
Important
- Free cancellation up to 24 hours before
- Booking confirmation within 24h
- Required age and accessibility vary based on the specific tour
Good to know
- Important Information:
- No luggage or large bags are allowed on the vans.
- This tour will take place rain or shine
- Guide
- Transportation
- Value for money
Useful tips
- Come not too full — you'll taste many products
- Bring a snack for kids during pauses between tastings
- Ask your guide about less-touristy local markets to buy genuine products
Not allowed
- Sandals or flip flops
- Luggage or large bags
- Open-toed shoes
- Slippers