Highlights

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Curated wine list

A strong selection of Emilian and Italian wines in a design-led setting.

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Tastings and flights

Guided tastings and wine flights for discovering the territory.

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Cured meat boards

Boards of Prosciutto di Parma, culatello and Parmigiano Reggiano.

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Stylish atmosphere

A contemporary cellar perfect for an aperitivo or a late drink.

The Cantina at Marcello Experience is a contemporary wine cellar and bar in the heart of Parma, conceived as the perfect counterpart to the adjoining restaurant.

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The space is sleek and design-led, with an extensive wine collection that highlights Emilian producers alongside great Italian and international labels. Curated tastings, aperitivi and wine flights help guests discover the territory bottle by bottle.

Diners can enjoy a glass of wine paired with platters of Prosciutto di Parma, culatello and Parmigiano Reggiano, or extend a meal from the restaurant with a relaxed nightcap in the cellar.

A modern, cosmopolitan space that brings a fresh perspective to Parma's wine culture without losing its strong roots in the Emilian tradition.

Guests particularly appreciate wine selection and tastings.

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Contact Cantina - Marcello Experience

Location

FAQs

Is it just a wine bar or also a restaurant?
It is primarily a wine cellar with food pairings, but it works in synergy with the adjoining Marcello Experience restaurant.
Are tastings available?
Yes, curated tastings and flights are part of the concept.
Do I need to book?
Booking is recommended for groups and tastings.
Is it open in the evening?
Yes, the cellar is mainly an evening destination, perfect for aperitivo and after-dinner.